Fish & Shellfish
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Pixxispada Mixwi |
€13.50 |
| Grilled swordfish | |
Klamari lokali Fresh deep fried or grilled calamari |
€13.50 |
Gambli kbar ta' Malta |
€18.90 |
| Local giant prawns in wine and garlic served on a bed of rice | |
Gambli Imqaxrin |
€15.00 |
| Peeled prawns in a creamy bisque sauce served on a bed of rice | |
Qarnit bit-tewm |
€13.50 |
Pan fried octopus, fresh herbs, wine and garlic Salmun Troy |
€13.50 |
| Salmon rolled, stuffed with prawns, leeks served on a fishy capsicum sauce | |
AwistaThermidor |
€25.00 |
| Lobster 400g cooked in garlic, mustard, cheese and grilled | |
Spnottail-Forn (SpigolaArrosto) |
€3.50 per 100 grms |
| Baked seabass cooked in oven whole or filleted | |
Hut Moqli (Fritto misto) |
€17.50 |
| Deep fried calamari, prawns and fresh fish | |
Hut Mixwi (Pesce mista alla Griglia) |
€17.50 |
| Grilled swordfish, seabass and tuna | |
Langustini Tewm u Inbid |
€24.00 |
| Fresh scampi cooked in garlic butter and wine | |
Frott tal-bahar (Seafood Platter ~ Plateau Frutti di Mare) |
€19.90 |
| Prawns, mussels, clams, oysters scallop, octopus and calamari | |
Hut Frisk Tal-Gurnata (Pesce del Giorno) |
€4.50 per 100grms |
| Please ask our waiter for today's fresh fish display | |
All Main Course are Served With Roast potatoes, Salad And Onion rings |
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