ANTIPASTO
bigillo, beans, snails and a selection of Maltese nibbles
SALMON PAUPETTS
thinly sliced smoked salmon, rolled with prawns and mayonnaise served on a crisp salad
PENNE CARMELINO (OR SALMONE)
penne, tossed with minced beef tomato sauce peas and cream
ALJOTTA
a traditional Maltese fish soup
GOZO FRIED CHEESE
breaded fried goats cheese, served on a tomato sauce
CHICKEN DON DIEGO
chicken breast rolled with crab meat and spinach on a capsicum sauce
PORK FILLET CHAMPIGNON
grilled pork fillet served with a porcini mushroom sauce
SPIGOLA AL FORNO
grilled Sea Bass baked with garlic herbs and wine
OCTOPUS STEW
octopus cooked with fresh herbs, garlic with a wine and tomato sauce
HOT VEGETABLES OR SALAD
ROAST POTATOES OR CHIPS
A SELECTION OF SWEETS IS AVAILABLE FROM THE TROLLEY
COFFEE