full bottle |
half bottle |
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gellewza frizzante emmanuel delicata (malta) |
€ 11.50 | |
| a fruity, crisp, semi-sparkling medium dry rose made entirely from the maltese indigenous grape. its constant stream of fizz pushes up strawberry bouquet and flavour. | ||
'sottovoce' gellewza demi-sec marsovin winery (malta) |
€ 11.50 | |
| this semi-sparkling rose wine is made from the maltese grape gellewza. it has a smooth, well balanced aroma and is slightly sweet. | ||
'sottovoce* chardonnay frizzante marsovin winery (malta) |
€ 11.50 | |
| fresh citrus fruit with a ting of green apples dominate the bouquet. refreshingly crisp and dry with hints of lemons and lime zest ending with an elegant burst of fizz on the palate. | ||
'sottovoce' lambrusco frizzante marsovin winery (malta) |
€ 11.50 | |
| grape aromas accompanied with a hint of mint. a medium bodied red sparkling wine with black berries ending with a hint of sweetness. | ||
'sottovoce' moscato frizzante marsovin winery (malta) |
€ 11.50 | |
| the moscato di trani produces a richly grape scented aromatic wine. its refreshing sparkle adds another dimension to the sweetness of the wine, which lingers on the palate. | ||
'lunetta' prosecco cavit (trentino alto adige, italia) |
€ 12.50 | |
| prosecco. lively, fine perlage and bright pale yellow. fruity nose reminiscent of apples and citrus fruit; crisp, fragrant and refined palate with delicious hints of ripe apples and apricots. | ||
prosecco valdobbiadene bortolomiol (veneto, italia) |
€ 17.00 | |
| fine persistent bubbles. delicate and pleasant fruit bouquet great taste of almonds and pears. this prosecco has just a touch of sweetness and is very well-balanced... almost velvety. | ||
prosecco extra dry giustiniani (veneto, italia) |
€ 15.00 | |
| made from the finest prosecco grapes. pale white colour, fresh and fruity flavour. | ||
asti spumante cinzano (piemonte, italia) |
€ 15.00 | |
| a sparkling wine made in piedmont from the moscato grape that is low in alcohol and medium dry. the sparkle and the residual sugar help soothe the palate from spicy dishes, but it also does well with creamy desserts. |